Digital food safety app · iOS & Android
A clipboard on a wall gets filled in on Friday from memory. A phone in a pocket prompts the check when it’s due, shows the person what good looks like, and timestamps it the second it’s done.
Unlimited users · Works offline · No devices to buy
Works in the cold store
Entries save on the device and sync when the signal comes back.
Users on every plan
Put the whole team on it. There is no per-seat charge to ration.
On the phones you already have
No tablets to buy, mount, charge or replace when one walks.
The real problem
Kitchen turnover is high and shifts are busy. Anything that needs a session to explain gets abandoned by the third new starter.
Photo instructions on every task instead
The places you most need a temperature recorded are the places with the thickest walls. An app that needs a connection records nothing.
Offline first, syncs when it can
Charge per seat and managers put two people on it. Two people cannot cover every shift, so the paper comes back out.
Unlimited users on every plan
On the floor
The app opens on what is due now. Not a menu, not a folder of every sheet you have ever built — the next task, and the one after it.
Attach a picture of the probe position, the correct fill line, the clean surface. A new starter on their first shift can see what right looks like instead of guessing.
Entries save to the device the moment they are made. When the phone finds wifi or data again, everything syncs with the original time intact — not the time it uploaded.
Every entry carries the logged-in user and the moment it was made. No signature to decipher, no sheet written up from memory at the end of the week.
Enter a reading outside the limit and the app asks for the corrective action there and then, while the person is still standing in front of the unit.
A live view of what is complete, what is late and what is open across every site — from the same app, or from a desk.
Offline first
Cold stores, cellars, back prep rooms and delivery bays are exactly where you need a temperature written down, and exactly where the bars drop to nothing. Most apps fail there quietly — the entry looks like it saved and never arrives.
Food Guard writes to the device first. The sync happens later, and the timestamp that lands in your records is the moment the check was made, not the moment the phone reconnected.
Evidence images are held on the device with the entry and upload together when the connection returns.
The app shows what is still queued, so nobody finishes a shift believing a record went in when it did not.
A record showing 07:02 means the check happened at 07:02, whatever time the phone found wifi.
A shift, end to end
Nobody has to remember the schedule, find the right sheet, or work out which fridge was missed. The app carries the plan and surfaces one task at a time as the shift moves.
At the end of the day the manager sees a complete picture rather than a stack of half-filled clipboards, and knows immediately if something was skipped.
Getting the team on it
The rollout that works is the one a supervisor can do in ten minutes at the start of a shift.
Sector templates
Start from the template closest to your operation and adjust it, rather than building every sheet from scratch.
Food Guard revolutionised our food safety processes. It’s user-friendly, efficient, and ensures we meet ISO 22000 standards. The preventive controls and hazard analysis features are game-changers.
Caoilinn Q. — Quality Assurance Manager
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